The past few days have been beautiful around here! Over on my Facebook Fan page people are pulling out the grill for making dinner all over the country. Everyday on HICK CHICK WA on Facebook we will be having a dinner post. Skip on over there, become a fan, and post what you are making. Also, if you are looking for a recipe for something in particular - I'd be happy to help out if I can! Just post what you are looking for and I'll see if I can't find a few recipes.
Now... on to our week. KK is starting softball this week. It just seems like we finished basketball! SS is going to be in the talent show on Thursday - it will be a busy week around here, but what else is new right? :)
Monday - I found this Roasted Salmon with Balsamic Glaze. Doesn't it sound good - I have some nice salmon fillets and I love balsamic. I'm hoping to find some asparagus on sale. mmmmmmmmm......
Tuesday - This Inside Out Ravioli has been in my AR recipe box for eons! It looks easy & yummy - time it gets to be made!
Wednesday - KK's request of the week. Any guesses? Nope, not stroganoff this time.... you guessed it - shake 'n bake pork chops. We had this Green Beans with Cherry Tomatoes for our Christmas Eve dinner. It was so good.... I hope I can find some reasonable green beans and not outrageously priced cherry tomatoes!
Thursday - I am going to try PW's version of chicken fried steak and gravy. It isn't up on her website - but is in her cookbook (which my chickies gave me for Christmas!). I'll post the recipe when I do a review.
Friday - You know my Friday story, right. It has to be easy and I have to love it or chances are I'm going to be a loser and not get it made. I really enjoyed the Greek Chicken Casserole from Paula Deen. Since I have all the ingredients on hand (and my feta needs to goooooooooooo) it seems a good time to redo.
Saturday - SS's request this week: Caramelized Red Onion-Feta Burgers (you gotta love that kid!). And it is less than a month away - I need to practice, practice, practice!
Sunday - If you haven't been to Grumpy's Honeybunch's blog. You are missing out! Shelby is a great cook AND baker (unlike yours truly who isn't such a great baker!). Did you see her photo for Ground Beef with Beijing Sauce? It was enough to send me scurrying over to the Steamy Kitchen for the recipe. I'm hopeful to find the ground bean sauce so I can make it. It looks so yummy!
I hope each of you find a piece of spring this week!
Sunday, March 7, 2010
Posted by Susie @ Hick Chick at 4:29 PM