Wasn't a 3-day weekend just glorious!?!!? I didn't accomplish one great thing at all. Now, it's back to the grind and my meal plan is very boring this week.
Tuesday - I didn't get the Chicken Tiki Masala made last week. No naan today, but maybe next time!
Wednesday - "Snobby" Joes. I like to use my favorite recipe and just substitute cooked brown lentils for the ground beef. Last time, SS declared them just as "delicious" as the regular.
Thursday - Weigh in day. Last week was a busy Thursday and we still didn't get to the Pho place. This week for sure!
Friday - I think we need some red meat. That Pioneer Woman made this blue cheese onion sauce look to good not to try! I will use fat free half and half instead of heavy cream. The chickies will not like it for sure, but I'm dreaming of it with my baked potato!
Saturday - That chicken caccitore is still in the freezer. It's coming out this weekend for sure!
Sunday - It is suppose to be really warm again this weekend. I'm fairly sure the chickies are gonna go boating with their dad for a last hurray before the fall descends in earnest. So, I'm going to have fried chicken livers with onions. It is something I never cook for them ('cuz come on... they are pretty adventurous eaters, but I doubt this is trip they are gonna take!), but love myself.
3 comments:
Susie,
I made PW's bleu cheese & onion sauce last night for our steaks and it is INCREDIBLE! And I don't even like bleu cheese. Enjoy!
Oh I entirely agree with you on the PW blue cheese onion sauce, that stuff looks so yummy!
I absolutely ADORE fried chicken livers...man, I haven't had those in ages. Yum!
Jam
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